Your email address will not be published. All images, recipes, and original text content are copyright protected. Add the almond flour, egg, and all seasonings. Add a tsp of coconut oil and keep them on a medium heat and cook until they are crisp . Your email address will not be published. About Yes, I am Vegan →. People here in Sydney call me Chaz and am so used to it. And these taste better too! To do this simply drain the starchy water away then squeeze the shredded potato in a cloth. Sweet potatoes are our favorite & hash browns! * Please note that all nutrition information are just estimates. Peel and shred sweet potatoes with a grater then squeeze the water out as much as possible using a clean hand towel or some paper towels. Glad you liked them Agnes Black Salt- genius idea. Drain water and place potato shreds onto a cloth above a bowl. Collect the juices. well I have a whole box of sweet potatoes and tried this for breakfast today. By Raquel Teixeira; More. ★☆. Hello Kelly, Very nice recipe! A healthy Whole 30 Recipe you’ve got to try! I love sweet potato hash brown. Thank you so much for bringing it along to Fiesta Friday – it’s the perfect party food! Spiralized red potato piles are topped with sausage in these clever hash brown patties that are a simple but delicious breakfast side dish. This is the easiest, most delicious way to eat sweet potatoes! Win at breakfast with these quick and easy Sweet Potato Hashbrowns that are seasoned to perfection with cinnamon and chili powder for a delicious sweet and spicy combo! YUM <3 This also goes to Friday Fiesta-64, Check out my cheesy hash brown recipe– only 6 ingredients and super yum <3. Each patty has 58 calories, 4g protein, 6g carbs, 5g fat. Thank you for sharing the recipe :). Nailed it and Been making variations ever since. Tastes like a cross between pakoras and hash browns. Add the flours, garlic, spices, cumin and mix well. This quick and easy potato dish is "like crack" because it's made with addictive ingredients like Cheddar cheese, sour cream, and bacon bits. INGREDIENTS FOR SWEET POTATO HASH BROWNS: sweet potatoes; eggs; grated Parmesan ; parsley; salt & pepper; vegetable oil; HOW TO MAKE SWEET POTATO HASH BROWNS. On a hot griddle, add a ladle full of the mixture and spread it evenly on the griddle. Fellow vegan blogger Charanya shares her tasty (and gluten-free) recipes with simple-to-follow directions. Allow patties to cook for 3-4 minutes on each side, until brown. Add 1/2 tablespoon oil and 1 tablespoon butter. Cook over medium or medium-high heat 4 to 5 minutes on each side or until golden brown. Heat olive oil in a pan over medium heat and add 1/4 cup (loosely packed) dollops of the sweet potato mixture to the oil. Tto save time – I shredded the potato yesterday and put in bowl with paper towels on the bottom and on top. Their natural sweetness perfectly balances heavy spices. Swish around with your hands and squeeze the potato to help remove the starch. https://www.food.com/recipe/hash-browns-patties-low-sodium-homemade-145… Add grated potato to a mixing bowl and pour in cold water. If you make this recipe, share a photo on Instagram … Probably, my best recipe so far. I'm Sommer Collier... Travel Enthusiast, and the Resident Cookery Queen of A Spicy Perspective. Sweet potato hash browns? Paleo Sweet Potato Hash Browns Recipe: Easy Hash Brown Potatoes, cooked into Sweet Potato Cakes with herbs and spices. Try these awesome Curried Hashbrown […], […] Are you a fan of curried dishes? Required fields are marked *. Sure you can. Portion out eight patties. Making this recipe? Sauté chopped onions for 1 to 2 minutes then add shredded sweet potatoes. Heat butter or oil in a skillet over medium-high heat until melted then add onions. If he does, am sure anyone else will , Wow scrumptious looking hash browns. Heat olive oil in a pan over medium heat and add 1/4 cup (loosely packed) dollops of the sweet potato mixture to the oil. With the back of a spatula, flatten the sweet potato mound into a hash brown patty … I'm here to help you make mealtime memorable, and life a little spicy! Learn how your comment data is processed. They will be a hit at any party or potluck! Thanks Omar. I followed a 2 week diet and I must confess that the results were amazing! These were delicious! Advertisement. Save my name, email, and website in this browser for the next time I comment. https://yesiamvegan.com/2015/03/22/meatless-monday-curried-hashbrown/, Meatless Monday- No Bake Lemon Cake | Yes, I am Vegan :), Zucchini Chickpea Fritters | Yes, I am Vegan :), 6 ingredient Cheesy Sweet Potato Hash Browns | Yes, I am Vegan :), Roasted Curried Cauliflower | Yes, I am Vegan :), Grated Sweet Potato-1 medium -yields 2 cups, 1/4 cup chickpea flour (no chickpea flour? What an ingenious combination of flavours and textures, Charanya! Love that they’re such a healthier option. Season with salt, pepper, cinnamon and chili powder then let potatoes sit in the skillet for 5 to 8 minutes until slightly browned (mixing them stops the browning process so let them sit in the skillet). Jun 2, 2020 - These Sweet Potato Hash Brown Patties are crispy on the outside, and bursting with flavour on the inside. You might need them later on to shape the hash browns. You can certainly serve these hash brown potatoes for breakfast. Cook over medium or medium-high heat 4 to 5 minutes on each side or until golden brown. Rate this recipe This field is for validation purposes and should be left unchanged. I did add a little garlic but otherwise followed recipe. You might need them later on to shape the hash browns. Now squeeze the sweet potato to discard all possible water out of it and add it to another bowl. These were absolutely delicious! Repeat with remaining potato mixture.

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